Maryland Style Crab Cakes

Name: Maryland Style Crab Cakes
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Cuisine: American
Ingredients: 2 pounds jumbo lump BLUE crab meat; 1/4 cup mayonnaise; 1 teaspoon Worcestershire; 1 teaspoon Dijon mustard; 2 teaspoons Old Bay Seasoning (, plus more for garnish); 1 tablespoon fresh lemon juice; 1 cup Panko bread crumbs; 1 large egg (lightly beaten)

Instructions

Prep:20minCook:10min

Maryland Crab Cakes are made with jumbo lump crab meat with little filler, Dijon mustard and Old Bay Seasoning plus secrets to making authentic Chesapeake crab cakes!

Updated at: Wed, 25 Jan 2023 23:54:31 GMT