버섯된장찌개 만드는 법

Name: 버섯된장찌개 만드는 법
Cuisine: Asian, Korean
Ingredients: 느타리버섯 40g; 두부 40g; 양파 10g; 된장 10g; 멸치 4g; 대파 4g

Updated at: Thu, 24 Jul 2025 20:21:30 GMT

Great

Glycemic Index

Low

Glycemic Load

Low

Calories73 kcal (4%)

Total Fat2.2 g (3%)

Carbs6.6 g (3%)

Sugars1.7 g (2%)

Protein8.5 g (17%)

Sodium428.8 mg (21%)

Fiber1.7 g (6%)

% Daily Values based on a 2,000 calorie diet

1 servings

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