Easy Pork Posole

Name: Easy Pork Posole
Prep time: 30 min
Cook time: 6 h
Total time: 6 h 30 min
Cuisine: Mexican, Latin American, American
Ingredients: 1 tablespoon canola oil; 1/2 pound boneless pork shoulder butt roast, cubed; 1/2 pound fully cooked andouille sausage links, sliced; 6 cups reduced-sodium chicken broth; 2 medium tomatoes, seeded and chopped; 1 can (16 ounces) hominy, rinsed and drained; 1 cup minced fresh cilantro; 1 medium onion, chopped; 4 green onions, chopped; 1 jalapeno pepper, seeded and chopped; 2 garlic cloves, minced; 1 tablespoon chili powder; 1 teaspoon ground cumin; 1/2 teaspoon cayenne pepper; 1/2 teaspoon coarsely ground pepper; Optional: Corn tortillas, additional chopped onion, minced fresh cilantro and lime wedges

Instructions

Prep:30minCook:6h

Looking for a meal in a bowl? Sit down to a Mexican classic full of cubed pork, sliced sausage, hominy and more. It all goes into the slow cooker, so you can come home at night to a table-ready dinner. —Greg Fontenot, The Woodlands, Texas

Updated at: Thu, 21 Nov 2024 07:29:10 GMT