Garden Herb Biscuits

Name: Garden Herb Biscuits
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: American
Ingredients: 2 1/2 Cups All Purpose Flour; 2 1/2 Teaspoons Baking Powder; 1 Teaspoon Coarse Sea Salt or Kosher Salt; 1/4 Teaspoon Freshly Ground Black Pepper; 2 Tablespoons Fresh Chopped Parsley; 2 Tablespoons Fresh Chopped Chives; 1 1/2 Teaspoon Fresh Thyme; 1/4 Cup Vegan Butter; 4 Ounces (1/2 Package) Vegan Cream Cheese; 1 Cup Finely Grated Carrot or Zucchini (or a Mix of Both); 3/4 Cup Plain Non-Dairy Milk; 1 Teaspoon Apple Cider Vinegar; Additional Melted Vegan Butter (Optional)

Instructions

Prep:10minCook:20min

Fresh herbs and a healthy handful of vegetables liven up this simple staple, making it ideal for serving with soups, smothered in gravy, or just eaten solo

Updated at: Thu, 21 Nov 2024 06:04:40 GMT