Gluten-Free Pumpkin Chocolate Chip Cookies (Vegan)

Name: Gluten-Free Pumpkin Chocolate Chip Cookies (Vegan)
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Cuisine: American
Ingredients: ½ cup (120g) vegan butter, melted; ½ cup (120g) pumpkin puree; ¾ cup (144g) brown sugar, packed; 1 teaspoon vanilla extract; 1¾ cups (280g) gluten-free flour (1:1 baking blend with xanthan gum) *; 1 teaspoon fine sea salt; ½ teaspoon baking powder; ½ teaspoon baking soda; ½ cup (120g) vegan chocolate chunks **; ½ cup (80g) roasted salted pumpkin seeds; optional: coarse sea salt for sprinkling

Instructions

Prep:10minCook:10min

Thick pumpkin chocolate chip cookies loaded with chocolate chunks and roasted pumpkin seeds. An easy one-bowl recipe for the most delicious vegan and gluten-free pumpkin chocolate chip cookies you'll ever eat!

Updated at: Fri, 22 Nov 2024 11:34:33 GMT