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By momlovesbaking.com
Peek-A-Boo St. Patrick’s Day Cake
Instructions
Prep:20minCook:50min
Chocolate loaf cake with green buttercream frosting and rainbow shamrock in the middle.
Updated at: Thu, 20 Feb 2025 17:31:54 GMT
Nutrition balance score
Unbalanced
Glycemic Index
54
Low
Glycemic Load
48
High
Nutrition per serving
Calories561.4 kcal (28%)
Total Fat23 g (33%)
Carbs89.4 g (34%)
Sugars45.2 g (50%)
Protein3 g (6%)
Sodium408.7 mg (20%)
Fiber0.8 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings

1 boxwhite cake mix
prepared according to package instructions

1 boxchocolate cake mix
prepared according to package instructions
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Food coloring
I used red, orange, yellow, green, blue
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sprinkles
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1 cupunsalted butter
softened at room temperature
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3 cupspowdered sugar

¼ cupheavy cream
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2 ½ teaspoonsvanilla extract
use clear vanilla flavoring for brighter color
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green food coloring
Instructions
View on momlovesbaking.com
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