
By snixykitchen.com
Gluten-Free Apple Pie Cookies
Instructions
Prep:20minCook:20min
Award-winning gluten-free apple pie cookies, for when you want pie without the hassle. These cookies have an almond flour shortbread base with apple pie filling and a drizzle of salted caramel sauce on top.
Updated at: Thu, 27 Mar 2025 21:37:43 GMT
Nutrition balance score
Unbalanced
Glycemic Index
62
Moderate
Glycemic Load
14
Moderate
Nutrition per serving
Calories194.1 kcal (10%)
Total Fat11.3 g (16%)
Carbs22.8 g (9%)
Sugars15.6 g (17%)
Protein1.7 g (3%)
Sodium26.3 mg (1%)
Fiber1.3 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
20 servings

4apples
medium, such as granny smith or honeycrisp, peeled and cut into 1/4 to 1/2-inch cubes

3 tablespoonsgranulated sugar

3 tablespoonslight brown sugar
or dark, light or dark

1 tablespoonfreshly squeezed lemon juice

1 ½ tablespoonsunsalted butter

1 ½ teaspoonground cinnamon

1 tablespooncornstarch
1 teaspoon

1 tablespoonwater

½ teaspoonpure vanilla extract

½ cupgranulated sugar

¼ cupwater

½ cupheavy cream

1 tablespoonunsalted butter

¼ teaspoonkosher salt

1 ¼ cupsblanched almond flour
super-fine

1 cuptapioca flour

1 teaspoonground cinnamon
plus 1/2 teaspoon more for rolling

½ cupunsalted butter
room temperature

¼ cupgranulated sugar
plus 1/4 cup more for rolling

¾ teaspoonpure vanilla extract

¼ teaspoonalmond extract
Instructions
View on snixykitchen.com
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