Nutrition balance score
Unbalanced
Glycemic Index
56
Moderate
Nutrition per recipe
Calories1601.5 kcal (80%)
Total Fat45.6 g (65%)
Carbs306.9 g (118%)
Sugars247.8 g (275%)
Protein6.2 g (12%)
Sodium259 mg (13%)
Fiber15.8 g (56%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
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