Vegan Blueberry Cobbler

Name: Vegan Blueberry Cobbler
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Cuisine: American
Ingredients: 4 cups blueberries (fresh or *frozen, (590g)); 1/3 cup cane sugar, ((65g)); 1 tbsp cornstarch; 1 tsp lemon juice; 1 cup all-purpose flour, ((120g)); 2/3 cup cane sugar, ((135g)); 1 tsp baking powder; 1/4 tsp salt; 1/2 cup vegan butter, (salted, cold, (113g)); 1/4 cup plant-based milk, (cold, (59ml))

Instructions

Prep:10minCook:40min

This amazing Vegan Blueberry Cobbler has bursting sweet blueberries and a buttery sugar cookie dough topping. It's so easy to make and with just a few simple ingredients. So delicious and irresistible!

Updated at: Tue, 15 Sep 2026 01:58:10 GMT