Baked Apricot Chicken with Dijon (Simple, Sweet and Savory)

Name: Baked Apricot Chicken with Dijon (Simple, Sweet and Savory)
Prep time: 10 min
Cook time: 12 min
Total time: 22 min
Cuisine: American
Ingredients: ½ cup whole grain dijon mustard; ½ cup apricot jam; 4 chicken breasts (bonelss and skinless); salt and pepper; 1 tablespoon olive oil; 1 teaspoon fresh thyme

Instructions

Prep:10minCook:12min

Apricot chicken is one of those dinners that feels a little different without making things complicated. A quick glaze made with apricot jam and Dijon mustard coats the chicken and bakes into a sweet, tangy sauce that’s perfect over rice or potatoes. It’s a simple oven recipe that’s ready in less than 30 minutes and uses ingredients you probably already have on hand.

Updated at: Tue, 12 May 2026 20:06:54 GMT