Coconut Cake Recipe

Name: Coconut Cake Recipe
Prep time: 20 min
Cook time: 26 min
Total time: 46 min
Cuisine: American
Ingredients: 5 egg whites (room temperature); 3/4 cup buttermilk; 3/4 cup unsalted butter (softened to room temperature); 1 3/4 cup granulated sugar; 1 teaspoon vanilla extract; 1/2 teaspoon almond extract; 2 1/2 cups cake flour; 1 Tablespoon baking powder; 1/2 teaspoon kosher salt; 1 cup shredded (sweetened coconut); 1/2 cup unsalted butter (softened); 1 package cream cheese, softened to room temperature (8 ounce ); 5 cups powdered sugar; 1/4 cup heavy cream; 2 cups shredded sweetened coconut

Instructions

Prep:20minCook:26min

The most delicious, from scratch, white cake recipe is used to create this perfect Coconut Cake! Soft, moist crumb with a cream cheese coconut frosting!

Updated at: Thu, 03 Apr 2025 00:34:45 GMT