Eggless Vanilla Cake

Name: Eggless Vanilla Cake
Prep time: 20 min
Cook time: 35 min
Total time: 55 min
Cuisine: American
Ingredients: 3 cups (420 g) all-purpose flour; 4 1/2 teaspoons (18 g) baking powder; 1/4 teaspoon (1.5 g) baking soda; 3/4 teaspoon (3 g) salt; 1 1/2 cups (360 ml) whole milk ((or plant-based milk)); 4 1/2 teaspoons (22.5 ml) apple cider vinegar ((or white vinegar)); 1 ½ cups (300 g ) granulated sugar; 3/4 cup (173 g) unsalted butter,; 1 1/2 teaspoons (7.5 ml) pure vanilla extract; 3 tablespoons (45 g) sour cream or plain yogurt ((or plant-based sour cream or yogurt))

Instructions

Prep:20minCook:35min

Soft, buttery, and tender enough to melt in your mouth, yet sturdy enough to stack. This egg-free vanilla cake is the one my family asks for at every birthday, and the first bite always tastes like a celebration.

Updated at: Sat, 31 Oct 2026 00:46:49 GMT