Grilled Swordfish Recipe

Name: Grilled Swordfish Recipe
Prep time: 5 min
Cook time: 12 min
Total time: 17 min
Cuisine: Mediterranean, American
Ingredients: 4 center cut swordfish steaks (about 4 to 6 ounces each); ¼ cup olive oil; 4 cloves garlic (minced); 2 tablespoons low sodium soy sauce; 1 tablespoon fresh lemon juice; 1 teaspoon red wine vinegar; 1 teaspoon finely chopped fresh rosemary; 1 teaspoon finely chopped fresh thyme; ¼ teaspoon salt (or to taste); ¼ teaspoon freshly ground black pepper; freshly chopped parsley (for garnish); lemon wedges (for serving)

Instructions

Prep:5minCook:12min

Healthy, lean grilled swordfish is easy to make and perfect for a quick summer dinner. You’ll love the savory lemon-herb marinade with garlic and black pepper!

Updated at: Sat, 16 Nov 2024 23:13:23 GMT