Chefchosen’s Lamb Chops

Name: Chefchosen’s Lamb Chops
Prep time: 1 h 15 min
Cook time: 8 min
Total time: 1 h 23 min
Cuisine: American, African, European, Southern, Mediterranean, Moroccan, Greek
Ingredients: 2 lb lamb chops; 2 Tbsp soy sauce; 1 tbsp Worcestershire; Montreal steak seasoning 1 Tbsp; 1 tsp red pepper flakes , 2 if you like heat; 1/2 tsp cayenne pepper; 1/2 Tbsp chicken bouillon cubes; 1 tsp Ginger powder; 5 garlic gloves minced , or 1 Tbsp garlic powder; Juice 1 lime; 1 Tbsp Olive oil; 1 Tbsp butter , Or 2 if you please

4 steps

Prep:1h 15minCook:8min

The only Lamb chop recipe you need . I promise

Updated at: Thu, 17 Aug 2023 09:48:04 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Low

Glycemic Load

Low

Nutrition per serving

Calories330.1 kcal (17%)

Total Fat25.9 g (37%)

Carbs2.8 g (1%)

Sugars0.7 g (1%)

Protein21.9 g (44%)

Sodium844.7 mg (42%)

Fiber0.2 g (1%)

% Daily Values based on a 2,000 calorie diet

Ingredients

6 servings

2 lblamb chops

2 Tbspsoy sauce

1 Tbspworcestershire

1 TbspMontreal steak seasoning

1 tspred pepper flakes

2 if you like heat

½ tspcayenne pepper

0.5 Tbspchicken bouillon cubes

1 tspginger powder

5garlic gloves

minced

1juice lime

1 Tbspolive oil

1 Tbspbutter

Or 2 if you please

Instructions

Step 1

In a Large bowl add your lamb chops along with all the seasoning listed except for the butter

lamb chops2 lb

soy sauce2 Tbsp

worcestershire1 Tbsp

Montreal steak seasoning1 Tbsp

red pepper flakes1 tsp

cayenne pepper½ tsp

chicken bouillon cubes0.5 Tbsp

ginger powder1 tsp

garlic gloves5

juice lime1

olive oil1 Tbsp

Step 2

Allow to marinate for 1-4 hours or until ya lose patience

Step 3

From there you can cook them over the grill searing them & moving off heat to reach desired temp / or use a pan over medium heat to get a nice sear on both side then if need you can finish them off in the oven (350) until they reached your desired temperature

For The Sauce ,

Step 4

In skillet add the butter and the leftover marinade from the bowl . Cook it until it resembles a sauce consistency. Ya can add a little water if needed