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By Once Upon a Chef
Cheesecake
Instructions
Prep:30minCook:1h 55min
With this recipe, a creamy, gorgeous, crack-free New York-style cheesecake is totally doable, even for beginners!
Updated at: Thu, 25 Dec 2025 00:11:25 GMT
Nutrition balance score
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Ingredients
8 servings
1 ½ cupsgraham cracker crumbs
from 12 whole crackers
5 tablespoonsunsalted butter
melted
2 tablespoonssugar
⅛ teaspoonsalt
32 ozcream cheese
at room temperature
2 cupssugar
3 tablespoonsall-purpose flour
4 teaspoonsvanilla extract
1 teaspoonlemon zest
packed
2 teaspoonsfresh lemon juice
¼ teaspoonsalt
6eggs
large
½ cupsour cream
springform pan
9 or 10-in, 23 to 25-cm, 18-in, 46
aluminum foil
cm, heavy-duty
Berry sauce
for serving, optional
Instructions
View on Once Upon a Chef
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