By Olive Magazine
New York cheesecake
Instructions
Cook:2h
Take some time to master the perfect New York cheesecake. This creamy baked dessert is perfect for making ahead of time if you're entertaining
Updated at: Mon, 14 Mar 2022 17:50:19 GMT
Nutrition balance score
Unbalanced
Glycemic Index
62
Moderate
Nutrition per serving
Calories7251.5 kcal (363%)
Total Fat481.1 g (687%)
Carbs646.5 g (249%)
Sugars489.2 g (544%)
Protein112.6 g (225%)
Sodium4838.7 mg (242%)
Fiber14.2 g (51%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
900gfull-fat soft cheese
at room temperature
300gcaster sugar
3 Tbspplain flour
1 Tbspvanilla extract
or vanilla bean paste 1/2 tbsp
6eggs
100gsoured cream
1lemon
zested
1 Tbsplemon juice
200ggraham crackers
or digestive biscuits
1 Tbspicing sugar
100gsalted butter
melted, plus extra for the tin
150mlsoured cream
1 Tbspcaster sugar
1 tsplemon juice
250gblueberries
50gcaster sugar
1 Tbsplemon juice
Instructions
View on Olive Magazine
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Notes
1 liked
0 disliked
Delicious
Easy
Go-to
Moist
