
By Olive Magazine
New York cheesecake
Instructions
Cook:2h
Take some time to master the perfect New York cheesecake. This creamy baked dessert is perfect for making ahead of time if you're entertaining
Updated at: Mon, 14 Mar 2022 17:50:19 GMT
Nutrition balance score
Unbalanced
Glycemic Index
62
Moderate
Nutrition per recipe
Calories7216.1 kcal (361%)
Total Fat481.1 g (687%)
Carbs644.9 g (248%)
Sugars487.6 g (542%)
Protein112.6 g (225%)
Sodium4951.5 mg (248%)
Fiber14.2 g (51%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings

900gfull-fat soft cheese
at room temperature

300gcaster sugar

3 Tbspplain flour

1 Tbspvanilla extract
or vanilla bean paste 1/2 tbsp

6eggs

100gsoured cream

1lemon
zested

1 Tbsplemon juice

200ggraham crackers
or digestive biscuits

1 Tbspicing sugar

100gsalted butter
melted, plus extra for the tin

150mlsoured cream

1 Tbspcaster sugar

1 tsplemon juice

250gblueberries

50gcaster sugar

1 Tbsplemon juice
Instructions
View on Olive Magazine
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Notes
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Delicious
Easy
Go-to
Moist