By umi.kitchen
Boston Bun Recipe
Instructions
Prep:20minCook:50min
The Boston Bun is traditionally made with mashed potatoes, which were used as a cheaper substitute for flour in the early twentieth century. Don't dismiss it until you've given it a shot! This fruit bun is light and moist thanks to the addition of mashed potatoes. It's impossible not to love this classic sweet treat when it's topped with a thick and fluffy icing.
Updated at: Thu, 21 Nov 2024 23:04:19 GMT
Nutrition balance score
Unbalanced
Glycemic Index
70
High
Glycemic Load
270
High
Nutrition per serving
Calories2237.5 kcal (112%)
Total Fat62.2 g (89%)
Carbs388.8 g (150%)
Sugars174.2 g (194%)
Protein38.6 g (77%)
Sodium1231.3 mg (62%)
Fiber13.8 g (49%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
View on umi.kitchen
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