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By allrecipes.com.au
Banana Crunch Cake
Instructions
Prep:15minCook:35min
Banana cake with yummy, crunchy topping. The recipe calls for oat flour, which can be made by grinding 1 1/4 cup rolled oats in the blender.
Updated at: Sun, 19 Oct 2025 00:01:49 GMT
Nutrition balance score
Unbalanced
Glycemic Index
64
Moderate
Glycemic Load
272
High
Nutrition per serving
Calories3647.4 kcal (182%)
Total Fat199.2 g (285%)
Carbs423.8 g (163%)
Sugars221.2 g (246%)
Protein57.1 g (114%)
Sodium3298.3 mg (165%)
Fiber24.3 g (87%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
View on allrecipes.com.au
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