Instant Pot Mashed Potatoes

Name: Instant Pot Mashed Potatoes
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Cuisine: American
Ingredients: 2 pounds peeled Russet potatoes (quartered); 3 cups water; 1 1/2 teaspoons kosher salt (divided); 1/3 cup low-fat 1% buttermilk; 1/4 cup light sour cream (I prefer Breakstone’s); 2 tablespoons whipped butter; fresh black pepper (to taste); chopped chives or parsley (for garnish)

Instructions

Prep:10minCook:10min

These rich and creamy Instant Pot mashed potatoes are ready in a fraction of the time it takes on the stove! This easy mashed potatoes recipe is made with buttermilk for loads of added flavor.

Updated at: Sun, 24 Nov 2024 22:35:35 GMT