Gluten-Free Monster Cookies (Vegan)

Name: Gluten-Free Monster Cookies (Vegan)
Prep time: 10 min
Cook time: 9 min
Total time: 19 min
Cuisine: American
Ingredients: 1 cup (227g) vegan salted butter, room temperature; ½ cup (120g) smooth/creamy peanut butter; 1 cup (200g) brown sugar; ¼ cup (50g) granulated sugar; 2 flax eggs (2 tbsp ground flax + 6 tbsp water) *can sub 2 large eggs if not vegan or egg-free; 1 tablespoon vanilla extract; 2 ⅔ cups (373g) gluten-free flour 1:1 baking blend; 1 teaspoon baking soda; 1 teaspoon fine sea salt; 1 ½ cups vegan gluten-free M&M’s *can sub regular M&Ms, sprinkles, or more chocolate chips; 1 cup gluten-free rolled oats; 1 cup vegan chocolate chips; optional: coarse sea salt for garnish

Instructions

Prep:10minCook:9min

Packed full of peanut butter, oats, M&Ms, and chocolate chips, these ultra-thick and chewy gluten-free vegan monster cookies are an easy family favorite. One bowl and 20 minutes are all you need for these tasty classic cookies.

Updated at: Thu, 17 Aug 2023 07:04:14 GMT