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Pudding tart ( +Taiwanese milk drink)

By Stacy’s table

Pudding tart ( +Taiwanese milk drink)

Cook:45min

I saw an easy pudding recipe and had to recreate it into a tart•_•🤍

Updated at: Thu, 17 Aug 2023 12:01:28 GMT

Nutrition balance score

Unbalanced

Glycemic Index

51

Low

Glycemic Load

17

Moderate

Nutrition per serving

Calories265.3 kcal (13%)

Total Fat10.7 g (15%)

Carbs32.9 g (13%)

Sugars21 g (23%)

Protein8.4 g (17%)

Sodium225.4 mg (11%)

Fiber0.5 g (2%)

% Daily Values based on a 2,000 calorie diet

Ingredients

2 servings

1Taiwanese milk drink

Instructions

Step 1

Cut the pastry sheet little bigger than the pie mold

Cut the pastry sheet little bigger than the pie mold

Pastry sheet

Step 2

Shape it into the pan and poke holes on the bottom and bake in an oven or airfryer

Shape it into the pan and poke holes on the bottom and bake in an oven or airfryer

Baking dish

Air FryerHeat

Step 3

Mix the milk drink and eggs

Mix the milk drink and eggs

Taiwanese milk drink1

eggs2

Step 4

Flatten the tart and pour the filling

Flatten the tart and pour the filling

Strainer

Step 5

I poured leftover into a pudding pan

I poured leftover into a pudding pan

Step 6

Bake

Air FryerHeat

Step 7

Decorate with ur favorite topping

Decorate with ur favorite topping

Notes

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