Nutrition balance score
Unbalanced
Glycemic Index
71
High
Glycemic Load
19
Moderate
Nutrition per serving
Calories167.5 kcal (8%)
Total Fat6.4 g (9%)
Carbs26.1 g (10%)
Sugars12.5 g (14%)
Protein1.8 g (4%)
Sodium125.9 mg (6%)
Fiber0.5 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Instructions
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Notes
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