By Ali Resendiz
S'mores Cake
7 steps
Prep:15minCook:20min
Originally created for a cooking challenge, this recipe is a summer favorite with the trademark s'mores taste in cake form.
Updated at: Thu, 17 Aug 2023 09:45:35 GMT
Nutrition balance score
Unbalanced
Glycemic Index
56
Moderate
Glycemic Load
31
High
Nutrition per serving
Calories393.9 kcal (20%)
Total Fat19.7 g (28%)
Carbs55.1 g (21%)
Sugars29.9 g (33%)
Protein5.9 g (12%)
Sodium204 mg (10%)
Fiber3.4 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
Step 1
Preheat oven to 375F. Grease a 9in diameter pan lightly.
Step 2
Mix flour, baking powder, baking soda, and salt. Stir in milk, egg, and butter.
Step 3
Add 1 cup of the Graham cracker crumbs. Pour into prepared pan
Step 4
Cover with mini marshmallows. You should not see the batter.
Step 5
Bake for 20 minutes. Marshmallows should be a dark gold color.
Step 6
Pour melted chocolate chips over cake like frosting. Sprinkle remaining crackers over. Optional: Top with more mini marshmallows.
Step 7
Allow to cool before serving.
Notes
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