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Ali Resendiz
By Ali Resendiz

S'mores Cake

7 steps
Prep:15minCook:20min
Originally created for a cooking challenge, this recipe is a summer favorite with the trademark s'mores taste in cake form.
Updated at: Thu, 17 Aug 2023 09:45:35 GMT

Nutrition balance score

Unbalanced
Glycemic Index
58
Moderate
Glycemic Load
39
High

Nutrition per serving

Calories460.1 kcal (23%)
Total Fat21.4 g (31%)
Carbs67 g (26%)
Sugars32.7 g (36%)
Protein6.8 g (14%)
Sodium308.1 mg (15%)
Fiber3.9 g (14%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Preheat oven to 375F. Grease a 9in diameter pan lightly.
Step 2
Mix flour, baking powder, baking soda, and salt. Stir in milk, egg, and butter.
Step 3
Add 1 cup of the Graham cracker crumbs. Pour into prepared pan
Step 4
Cover with mini marshmallows. You should not see the batter.
Step 5
Bake for 20 minutes. Marshmallows should be a dark gold color.
Step 6
Pour melted chocolate chips over cake like frosting. Sprinkle remaining crackers over. Optional: Top with more mini marshmallows.
Step 7
Allow to cool before serving.

Notes

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