Icy Lemon Granita

Name: Icy Lemon Granita
Prep time: 10 min
Total time: 10 min
Cuisine: European, Italian, Mediterranean
Ingredients: 1 cup water; 1 cup sugar; 1 cup lemon juice

3 steps

Prep:10min

If it’s hot outside and you have lemons make this and you will not be disappointed. This is delicious easy to make and super refreshing

Updated at: Thu, 17 Aug 2023 03:09:40 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

High

Nutrition per serving

Calories138 kcal (7%)

Total Fat0.1 g (0%)

Carbs36.2 g (14%)

Sugars34.3 g (38%)

Protein0.1 g (0%)

Sodium0.7 mg (0%)

Fiber0.1 g (0%)

% Daily Values based on a 2,000 calorie diet

Ingredients

6 servings

1 cupwater

1 cupsugar

1 cuplemon juice

Instructions

Step 1

Heat one cup of water then mix in just under one cup of sugar and stir until dissolved then let it cool down until it’s at room temp

Step 2

Juice about three lemons to get a cup of juice .now use a sieve to strain the juice into the sugar and water . Mix thoroughly then pour into a freezer safe box . Freeze about 40 minutes then when you see ice crystals form break them up with a fork stirring it

Step 3

Freeze again then check another 2-3 times and use the fork until the ice is at the consistency you want then serve immediately and enjoy