Nutrition balance score
Unbalanced
Glycemic Index
59
Moderate
Glycemic Load
17
Moderate
Nutrition per serving
Calories141.3 kcal (7%)
Total Fat0.2 g (0%)
Carbs28.7 g (11%)
Sugars26.8 g (30%)
Protein0.3 g (1%)
Sodium3.8 mg (0%)
Fiber0.2 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
15 servings
Instructions
Step 1
Mix all ingredients together
Step 2
Freeze. Stir every hour or so.
Notes
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