Tomatillo and Potato Soup

A different take on tomato soup made with Tomatillos and Potatoes. Swap the tomato juice for 1 cup of the reserved tomatillo juice.

Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.

Step 1

Heat oil in sauce pan, Sweat onions, add Cumin and Oregano.

Step 2

Mix chicken base and hot water well. Add to a pot with the potatoes, Salt and cup of tomatillo juice.

Step 3

Simmer potatoes until fork tender. Add tomatillos, simmer 10 minutes to allow the flavors to blend.

Step 4

Add cilantro and pass the soup through a food mix or blender until well blended and smooth. Stir in cheese and season as needed.