By Kelly H
Pumpkin Bread Basket Dip
4 steps
Prep:10minCook:2h
Pumpkin is the secret ingredient in this amazingly savory dip served out of a bread bowl.
Updated at: Wed, 16 Aug 2023 21:06:29 GMT
Nutrition balance score
Unbalanced
Glycemic Index
45
Low
Glycemic Load
9
Low
Nutrition per serving
Calories713.8 kcal (36%)
Total Fat58.8 g (84%)
Carbs20.3 g (8%)
Sugars6.8 g (8%)
Protein28.3 g (57%)
Sodium911.1 mg (46%)
Fiber2.5 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Preheat oven to 300 degrees.
Step 2
Hollow out bread loaf, leaving half in shell. Cube bread and reserve.
Step 3
Combine all other ingredients, mixing well. If necessary, chop or tear beef into small pieces. Spoon into hollowed loaf.
Step 4
Wrap loaf in foil and bake for 2 hours. Serve warm with bread cubes and vegetable dippers.
Notes
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