TAFFY APPLE SALAD
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Ingredients
0 servings
1Can Chunk Pineapple in Heavy Syrup
large, drain, and save syrup
2 ½ cmini marshmallows
½ csugar
1Egg
beaten 1 T Flour
1.5 TWhite Vinegar
½ csugar
1 ½ cPeanuts
Roasted Spanish
1 x 8 ozCool Whip
3Granny Smiths
large, cut into bite size
Instructions
Step 1
In bowl, mix drained pineapple and marshmallows. Chill overnight.
Step 2
In saucepan, mix pineapple syrup, egg, flour, vinegar, and sugar. Heat until thickened. Chill overnight.
Step 3
Next Day: Mix pineapple and marshmallow mixture with sauce mixture. Add Peanuts, Cool Whip, and apples. Chill until ready to serve.
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