Homemade Apple Cider

Name: Homemade Apple Cider
Prep time: 15 min
Cook time: 3 h
Total time: 3 h 15 min
Cuisine: American
Ingredients: 10 Medium apples; 1/2 cup light brown sugar; 2 teaspoons ground cinnamon; 1 tablespoon ground allspice

5 steps

Prep:15minCook:3h

Updated at: Sun, 19 Nov 2023 21:47:04 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Low

Glycemic Load

High

Nutrition per serving

Calories270.3 kcal (14%)

Total Fat0.6 g (1%)

Carbs67 g (26%)

Sugars56.5 g (63%)

Protein0.7 g (1%)

Sodium6.1 mg (0%)

Fiber7.5 g (27%)

% Daily Values based on a 2,000 calorie diet

Ingredients

5 servings

10apples

Medium

½ cuplight brown sugar

2 teaspoonsground cinnamon

1 tablespoonground allspice

Instructions

Step 1

Cut the apples up into quarters. Place in a large stockpot or crockpot.

Step 2

Add enough water to cover the apples by 2 inches (apples will float, so push them down)

Step 3

Stir in the brown sugar, cinnamon, and allspice. Bring to a boil uncovered for 1 hour.

Step 4

After the boiling, cover the pot, reduce the heat, and simmer for 2 hours.

Step 5

After simmering, let the mixture cool a bit before straining into a bowl through a cheesecloth. Disregard the solids and drain the liquid one more time through the cheesecloth.

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