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By Mark

Ranch Dressing / Dip

2 steps
Prep:5min
Updated at: Tue, 17 Feb 2026 00:41:34 GMT

Nutrition balance score

Unbalanced
Glycemic Index
17
Low
Glycemic Load
0
Low

Nutrition per serving

Calories141.7 kcal (7%)
Total Fat15.7 g (22%)
Carbs0.6 g (0%)
Sugars0.3 g (0%)
Protein0.2 g (0%)
Sodium115.4 mg (6%)
Fiber0 g (0%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Mix, Cover and refrigerate for 30 minutes before serving.
Step 2
For Dip leave out 1/2 the mayonnaise

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