By Anonymous Pancetta
Quick and Easy Single-Serve Frozen Yogurt
5 steps
Prep:5minCook:3h
This recipe offers two options for a refreshing and delicious single-serve frozen yogurt in under 30 minutes, all while being free of seafood, peanuts, tree nuts, shellfish, eggs, sesame, and almonds. Choose your preferred method!
Updated at: Tue, 12 Dec 2023 23:17:31 GMT
Nutrition balance score
Good
Glycemic Index
49
Low
Glycemic Load
7
Low
Nutrition per serving
Calories92.9 kcal (5%)
Total Fat4.1 g (6%)
Carbs10.6 g (4%)
Sugars4.8 g (5%)
Protein3.3 g (7%)
Sodium43.3 mg (2%)
Fiber1.5 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Combine all ingredients in a blender and blend until smooth and creamy.
Step 2
Taste and adjust sweetness or consistency as needed with additional plant milk or sweetener.
Step 3
Pour the mixture into a small freezer-safe container or ice cube tray.
Step 4
Freeze for 2-3 hours, stirring every 30 minutes until frozen through and scoopable.
Step 5
Enjoy your homemade frozen yogurt!
Notes
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