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By The Food Flamingo
Easy Lemon Loaf Cake
Instructions
Prep:15minCook:45min
Soft, fluffy, zesty and bursting with lemon flavor, this easy lemon loaf cake makes for the perfect snack or dessert! It's quick, requires no electric mixer and no artificial flavoring.
Updated at: Tue, 19 Dec 2023 12:22:10 GMT
Nutrition balance score
Unbalanced
Glycemic Index
69
Moderate
Glycemic Load
39
High
Nutrition per serving
Calories368.9 kcal (18%)
Total Fat13.8 g (20%)
Carbs57 g (22%)
Sugars37.5 g (42%)
Protein5.3 g (11%)
Sodium300.4 mg (15%)
Fiber0.8 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
For the lemon cake
½ cupunsalted butter
¾ cupgranulated sugar
2lemons
zest of, medium sized
3eggs
room temp
½ cupyogurt
full fat
1 tspvanilla extract
2 Tbsplemon juice
195gall purpose flour
2 tspbaking powder
½ tspsalt
For the lemon sugar syrup
For the lemon glaze
Instructions
View on thefoodflamingo.com
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