By Watch on Instagram
Christmas Shortbread Cookies
8 steps
Prep:15minCook:10min
Let's give a huge welcome to the festive season with these simple, light and tasty christmas shortbread cookies. Check out the recipe!
Updated at: Tue, 02 Jan 2024 10:26:23 GMT
Nutrition balance score
Unbalanced
Glycemic Index
72
High
Glycemic Load
17
Moderate
Nutrition per serving
Calories195.1 kcal (10%)
Total Fat10.3 g (15%)
Carbs24 g (9%)
Sugars10 g (11%)
Protein2 g (4%)
Sodium1.8 mg (0%)
Fiber0.5 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
For the dough
To decorate
Instructions
Step 1
Mix together flour, sugar and butter in a bowl until it becomes a dough
(use your hands or a stand mixer)
MixerMix
flour110g
granulated sugar45g
butter75gStep 2
Roll it out until it reaches a thickness of ½ inch
Rolling pinStep 3
Make the cookies by pressing a cookie cutter of choice on the dough
Step 4
Place them on a tray lined with parchment paper
Tray
Parchment paperStep 5
Sprinkle some sugar on top
sugarStep 6
Bake for 10 minutes (or until slightly golden)
OvenPreheatStep 7
Once they're out of the oven, add a pinch of cinnamon on top
cinnamonStep 8
Let them cool and enjoy!
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