Nutrition balance score
Good
Glycemic Index
23
Low
Nutrition per recipe
Calories776 kcal (39%)
Total Fat50.5 g (72%)
Carbs20.1 g (8%)
Sugars8.7 g (10%)
Protein59.6 g (119%)
Sodium575.6 mg (29%)
Fiber5.1 g (18%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
375 for 20 minutes
Step 2
Layer everything in order of ingredients above
Notes
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