Nutrition balance score
Unbalanced
Glycemic Index
73
High
Glycemic Load
21
High
Nutrition per serving
Calories219.3 kcal (11%)
Total Fat9.4 g (13%)
Carbs29.3 g (11%)
Sugars0.8 g (1%)
Protein3.9 g (8%)
Sodium363.3 mg (18%)
Fiber1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
24 servings
Instructions
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