By pollypocketsy
Chocolate Halloween Bark
3 steps
Prep:5minCook:10min
This Halloween bark is super tasty it’s easy to make and looks great on the table for the kids and their friends . Enjoy!
Updated at: Sun, 20 Oct 2024 16:26:05 GMT
Nutrition balance score
Unbalanced
Glycemic Index
55
Low
Glycemic Load
23
High
Nutrition per serving
Calories331.3 kcal (17%)
Total Fat16.7 g (24%)
Carbs41.9 g (16%)
Sugars34.2 g (38%)
Protein4.2 g (8%)
Sodium76.4 mg (4%)
Fiber1.5 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
Step 1
Melt white chocolate then pour it into a skull and bones silicone shape and put in the freezer to set . If you don’t have one you can pour melted chocolate on parchment paper then use Halloween cookie cutters to cut out shapes.
Step 2
Cut soft sour candy strips ( or fruit roll ups ) into small pieces then cut strips to make it look like the end of a broom. Place these around the ends of the chocolate sticks and pinch them closed to make witches brooms .
chocolate sticks4
fruit roll up2
Step 3
Melt the milk chocolate then pour it into a lined small tray and smooth it out . Add the chocolate skull and bones the witches brooms scatter some gummy worms then use crushed Oreo cookies as the dirt on top of the works. Freeze for about 20 minutes then cut up and enjoy .
milk chocolate300 grams
gummy worms10
chocolate sticks4
Oreos4
fruit roll up2
Notes
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Delicious
Easy
Fresh
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Kid-friendly