Samsung Food
Log in
Use App
Log in
dr. kat bodden
By dr. kat bodden

tahini fudge

Updated at: Tue, 13 Feb 2024 22:25:59 GMT

Nutrition balance score

Unbalanced
Glycemic Index
17
Low

Nutrition per serving

Calories2753.3 kcal (138%)
Total Fat229.6 g (328%)
Carbs105.6 g (41%)
Sugars18.9 g (21%)
Protein76.3 g (153%)
Sodium1330.1 mg (67%)
Fiber48.6 g (173%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
melt and mix everything (except chocolate and salt) in double-boiler. let cool to room temperature
Step 2
chop chocolate into chips and stir into fudge mixture
Step 3
pour into silicone cube tray (or glass tupperware, but will be messier to cut up). sprinkle with salt flakes and let chill in the fridge until quite firm
View on Mark's Daily Apple
Support creators by visiting their site 😊

Notes

0 liked
0 disliked
There are no notes yet. Be the first to share your experience!