Cream Cheese Filled Red Velvet Muffins

Name: Cream Cheese Filled Red Velvet Muffins
Prep time: 7 min
Cook time: 16 min
Total time: 23 min
Cuisine: American
Ingredients: 115g/4oz low fat cream cheese, room temperature; 2 tbsp (30g) brown sugar, packed; 1/2 tbsp (7g) unsweetened oat milk (or milk of choice); 1/2 tsp vanilla extract; 2 cups (240g) whole wheat flour; 1/4 cup (20g) ground flaxseed; 3 tbsp (21g) cocoa powder; 3 tsp baking powder; 1/2 tsp baking soda; 2 large eggs; 3/4 cup (135g) brown sugar, packed; 1/3 cup (60g) canola oil; 3/4 cup (165g) plain Greek yogurt; 1/2 cup (110g) unsweetened oat milk; 1 1/2 tbsp white vinegar; 2 tsp vanilla extract; 1 tsp red gel food colouring (optional)

Instructions

Prep:7minCook:16min

These healthier whole grain red velvet muffins have the most tender crumb and are filled with the most amazing cream cheese filling. The perfect healthy treat for Valentine's Day or Christmas.

Updated at: Thu, 15 Feb 2024 16:44:54 GMT