Nutrition balance score
Unbalanced
Glycemic Index
60
Moderate
Nutrition per serving
Calories2588.3 kcal (129%)
Total Fat103.1 g (147%)
Carbs373.3 g (144%)
Sugars231.3 g (257%)
Protein54.4 g (109%)
Sodium2751.7 mg (138%)
Fiber19 g (68%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
bake 15 min. at 425F, then bake 37 min. at 350F
