Nutrition balance score
Unbalanced
Glycemic Index
65
Moderate
Glycemic Load
43
High
Nutrition per serving
Calories406.3 kcal (20%)
Total Fat14.9 g (21%)
Carbs65 g (25%)
Sugars32 g (36%)
Protein4.5 g (9%)
Sodium442.7 mg (22%)
Fiber2.3 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
No instructions yet
