Nutrition balance score
Unbalanced
Glycemic Index
52
Low
Glycemic Load
10
Moderate
Nutrition per serving
Calories241 kcal (12%)
Total Fat0.2 g (0%)
Carbs19.5 g (8%)
Sugars16.8 g (19%)
Protein0.6 g (1%)
Sodium3.5 mg (0%)
Fiber0.2 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
ill a cocktail shaker with 3-4 pieces of ice.
Step 2
Pour in all of the ingredients into the cocktail shaker.
Step 3
Shake to combine.
Step 4
Pour the mixture into a ice filled glass.
Step 5
Garnish with a lime wedge, watermelon wedge, mint, and cherries.
Notes
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