By Hangry Economist
Holiday Rum Punch
3 steps
Prep:5min
This holiday rum punch is made with apple cider, pomegranate juice, fresh squeezed orange juice, golden or dark rum, and just a hint of ginger ale. Perfect for when you're not spending your winter holiday on an island somewhere but still want some holiday cheer.
Updated at: Thu, 17 Aug 2023 11:33:31 GMT
Nutrition balance score
Unbalanced
Glycemic Index
49
Low
Glycemic Load
7
Low
Nutrition per serving
Calories161.3 kcal (8%)
Total Fat0.2 g (0%)
Carbs15.4 g (6%)
Sugars13.9 g (15%)
Protein0.2 g (0%)
Sodium7.8 mg (0%)
Fiber0.2 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
Add apple cider, pomegranate juice, fresh orange juice, and rum to a cocktail shaker with ice and shake to combine.
Step 2
Pour evenly into two cocktail glasses with ice and top with ginger ale (1 ounce per glass).
Step 3
If desired, garnish with fresh rosemary sprigs, pomegranate seeds, and an orange twist.
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Notes
6 liked
0 disliked
Delicious
Special occasion
Sweet
Under 30 minutes
