Caramilk Blondie

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

1. Preheat oven to 175 degrees Celsius, and grease and line 9x13 inch pan

Step 2

2. Mix together melted butter, brown sugar and caster sugar

Step 3

3. Mix in eggs, vanilla extract and salt

Step 4

4. Stir in flour

Step 5

5. Fold in white chocolate chips and chopped Caramilk pieces

Step 6

6. Spoon batter into the pan and spread out evenly

Step 7

7. Cook in oven for 25-30 minutes, or until golden

Step 8

8. For the cleanest cut, cut after completely cool