Nutrition balance score
Unbalanced
Glycemic Index
64
Moderate
Glycemic Load
38
High
Nutrition per serving
Calories541.2 kcal (27%)
Total Fat28.3 g (40%)
Carbs59.8 g (23%)
Sugars44.6 g (50%)
Protein19.7 g (39%)
Sodium1147.2 mg (57%)
Fiber2.7 g (10%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Cut the watermelon in half and then cut off 2 slices.
Step 2
Remove the peel from the slices and cut out 2 rectangles of the same size.
Step 3
Scrape out the seeds with a spoon.
Step 4
Cut the block of feta in half lengthwise.
Step 5
Now top one watermelon slice with the feta.
Step 6
Crumble the cashews onto the feta.
Step 7
Drizzle the honey over the cashews.
Step 8
Finally, place the other watermelon slice on top and enjoy.
Notes
2 liked
0 disliked
Delicious
Easy
Kid-friendly
One-dish
Special occasion
