Crispy Aubergine Fritters

Name: Crispy Aubergine Fritters
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: American
Ingredients: 2 large aubergines sliced; 2 cups flour; 1 tsp baking powder; 1 tsp onion powder; 1 tbsp garlic powder; 1 cup sparkling water

3 steps

Prep:10minCook:20min

These Aubergine fritters are so addictive . They are super crispy on the outside and juicy on the inside . Ready in under 30 minutes you’ve gotta try this

Updated at: Thu, 18 Jul 2024 18:43:06 GMT

Nutrition balance score

Great

Glycemic Index

Moderate

Glycemic Load

High

Nutrition per serving

Calories306.3 kcal (15%)

Total Fat1.1 g (2%)

Carbs66.3 g (25%)

Sugars10 g (11%)

Protein9.6 g (19%)

Sodium138.2 mg (7%)

Fiber10.2 g (37%)

% Daily Values based on a 2,000 calorie diet

Ingredients

4 servings

2aubergines

large, sliced

2 cupsflour

1 tspbaking powder

1 tsponion powder

1 Tbspgarlic powder

1 cupsparkling water

Instructions

Step 1

Slice the aubergines into thin rings then lay out flat sprinkle all over with salt lay paper towels on tip and let the bitterness come out for about 10 minutes

Step 2

To a bowl add flour baking powder garlic powder onion powder salt and pepper to taste then whisk to combine and slowly add the cold sparkling water . You need to eye ball this as you may need more or less than the ingredients stated . The batter should be thick but not goopy

baking powder1 tsp

onion powder1 tsp

garlic powder1 Tbsp

Step 3

Dunk the aubergines in then fry in hot oil on medium heat a few minutes until golden and crispy . Drain on paper towels and save with your favorite dip