Keto Coconut Flour Banana Bread by Chef Carolyn Ketchum

Name: Keto Coconut Flour Banana Bread by Chef Carolyn Ketchum
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Cuisine: American
Ingredients: Yield 1 Loaf; 1/2 cup coconut flour; 4 large eggs; 1 teaspoon banana extract; 1 teaspoon baking powder; 1/3 cup sweetener (e.g., erythritol or monk fruit); 1/4 cup melted coconut oil; Additional Tips

Instructions

Prep:10minCook:45min

This Keto Coconut Flour Banana Bread by Chef Carolyn Ketchum is a delightful, low-carb version of the classic banana bread. Made with coconut flour and flavored with banana extract, this bread is perfect for satisfying your banana bread cravings while staying within your keto goals. Enjoy a slice with your morning coffee or as an afternoon snack!

Updated at: Mon, 12 Aug 2024 21:40:33 GMT