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Stephanie Gigliotti
By Stephanie Gigliotti

Crockpot Peach Cobbler

6 steps
Prep:5minCook:3h
An easy 3 ingredient peach cobbler made in the crockpot.
Updated at: Mon, 02 Sep 2024 02:21:53 GMT

Nutrition balance score

Unbalanced
Glycemic Index
56
Moderate
Glycemic Load
38
High

Nutrition per serving

Calories368.7 kcal (18%)
Total Fat10.7 g (15%)
Carbs66.2 g (25%)
Sugars43.9 g (49%)
Protein1.7 g (3%)
Sodium330.3 mg (17%)
Fiber1.9 g (7%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Spray the crockpot with nonstick cooking spray or grease it with butter.
Step 2
Pour the 2 cans of pie filling on the bottom of the crockpot.
Step 3
Sprinkle the cake mix over top of the peaches.
Step 4
Drizzle the melted butter over top of the cake mix. Do not mix it.
Step 5
Cook on low 3-4 hours or high 2 hours.
Step 6
Scoop and serve with ice cream or whipped cream. Enjoy!
View on stephreallife.com
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