My version of Nuka-cola quartz

Nuka-Quartz stands out with its creamy and minty flavor profile. This variant is more decadent than the others, with coconut milk as its base, offering a smooth and rich texture. It includes refreshing mint notes and a hint of vanilla, making it the perfect drink for those looking for something more unique and indulgent. In the game, Nuka-Quartz is associated with a sleek, glossy white appearance, adding a luxurious touch to the drink’s aesthetic.

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Infuse the coconut milk: In a shaker or mixing glass, combine 1 cup coconut milk with 2-3 fresh spearmint leaves. Lightly muddle the mint leaves to release their flavor into the coconut milk. Let it sit for 5-10 minutes to allow the mint to infuse.

Step 2

Mix the base flavors: After infusing, add 1 oz Coca-Cola syrup, 1/4 tsp vanilla extract, and 1 tsp simple syrup (if using). Stir or shake gently to mix the ingredients. For extra coconut richness, you can also add 1/4 tsp coconut syrup.

Step 3

Chill and serve: Fill a glass with ice cubes and strain the infused coconut milk mixture over the ice. Stir lightly to incorporate the flavors.

Step 4

Garnish and finish: Garnish with fresh mint sprigs on top for a refreshing aroma and visual appeal. Optional Toppings: Add a dusting of silver luster dust for a radiant, shimmering effect (to stay true to the "Quartz" theme). A dash of cinnamon for a subtle spicy twist if desired.