Blueberry Cobbler

7 steps

Prep:5minCook:30min

Mother-in-law’s recipe

Updated at: Tue, 15 Jul 2025 19:54:20 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

Moderate

Nutrition per serving

Calories159.5 kcal (8%)

Total Fat5.5 g (8%)

Carbs27.2 g (10%)

Sugars20.6 g (23%)

Protein1.3 g (3%)

Sodium134 mg (7%)

Fiber0.9 g (3%)

% Daily Values based on a 2,000 calorie diet

Ingredients

25 servings

2 cupsbiscuit mix

2 cupssugar

1 stickunsalted butter

softened

1egg

1 teaspoonvanilla extract

2 pintsblueberries

powdered sugar

for dusting

Instructions

Step 1

Preheat oven to 375 and prepare casserole dish

Step 2

Mix sugar, biscuit mix and butter

Step 3

In a separate bowl combine egg and vanilla, then add to biscuit mixture

Step 4

Put blueberries in bottom of pan

Step 5

Pour mix over blueberries

Step 6

Bake for 30 minutes

Step 7

Dust powdered sugar over top

Notes

1 liked

0 disliked

Delicious

Easy

Fresh

Go-to

Moist

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