Nutrition balance score
Unbalanced
Glycemic Index
57
Moderate
Nutrition per serving
Calories5749 kcal (287%)
Total Fat349.6 g (499%)
Carbs591.9 g (228%)
Sugars391.3 g (435%)
Protein82.2 g (164%)
Sodium4417.7 mg (221%)
Fiber16.5 g (59%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Preheat oven to 400°. In a mixing bowl, combine pecans, flour, 1 tablespoon regular sugar and butter. Press into a 9 x 13“ pan. Bake for 15 to 18 minutes. Allow to cool.
Step 2
In a large bowl, cream together cream cheese and confectioner sugar until smooth. Fold in half of the whipped topping. Spread on top of cool crust.
Step 3
In a large bowl, combine milk, chocolate pudding mix, and vanilla pudding mix. Beat until thick. Pour over cream cheese later. Top with remaining whipped topping and sprinkle with crush chocolate bars.
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